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All articles filed in wheretoeat

UncategorizedDecember 18, 2019May 21, 2026

Rice fields, Quan 1, Ho Chi Minh City – lunch in the Jungle, dinner at rice fields

Xin chào từ thành phố hồ chí minh meaning hello from Ho Chin Minh City aka Saigon. Yes, y’all we are in South Vietnam and have been here for a few days. The weather is fantastic! I have been soaking up the sunshine and getting much needed R & R sine we were always on…

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TokyoDecember 14, 2019May 15, 2026

Café De Lambre, Chuo City, Tokyo – blanc et noir queen amber, coffee jelly and champagne glasses

This post is dedicated to the coffee house that is Café de Lambre. These guys make the best coffee in the world! Phew chile! these guys turn the traditional methods of making coffee into an art form. My lord the coffee here is amazing. I am a tea drinker, but, if I can get the…

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TokyoDecember 12, 2019May 15, 2026

Sushi Ya, Ginza 6, Tokyo – sushi master Mamoru Hashimoto’s table and the marvel that is Shibuya crossing

Today we were guests at the table of Head Chef Mamoru Hashimoto’s sushi table. As you know, we got the hook up from our friends we met whilst sake tasting and when I tell you they did us a massive favour, they absolutely did!

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TokyoDecember 11, 2019May 15, 2026

Ginza Kenyo Sake Cellar, Ginza, Tokyo – epic vibes is sake tasting & connections

After the awesome afternoon tea at Higashiya, we took a wander around Ginza to not only walk off all the confectioneries we had at afternoon tea, but more importantly, we are determined to see as much of Tokyo as we can.

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TokyoDecember 11, 2019May 15, 2026

Higashiya, Ginza, Tokyo – Traditional Japanese afternoon tea Samajiki style

It is day 3 of our 6 days in Tokyo and we are still loving it. Even though we have been on the go non-stop. It literally was a case of doing the most

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TokyoDecember 10, 2019May 22, 2026

Gyu-An, Ginza, Tokyo – Bad ass women + efficiency = best Kobe beef steak

We are in Japan folks! It seems ages since the last food adventure. How are you garmanvsfood family? You counting down to Christmas? Shopping for family and friends who are on your list? Gosh I still can’t quite believe that we are coming to the end of the year and about to start a new decade?!

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LondonSeptember 21, 2019May 19, 2026

The Square, London – Scorpion fish, Beeswax, Grouse, chocolate and hammer

Lisbon was awesome but it is good to be back home. How are we? It has been an eventful September so far, doing the most with friends and family. I took my dear friend to a boodle fight aka kamayan

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LisbonSeptember 10, 2019May 16, 2026

Restaurant Sala, Lisbon, Portugal – ham brûlée, mushroom ice cream, wood and leather

It is a few days into our city break, and Lisboa has just been fantastic! I have soaked myself in the 30-degree sunshine. I mean come through sun kissed skin in September!

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LisbonSeptember 6, 2019May 16, 2026

Local, Lisbon, Portugal – 2 chefs, 10 seats, banana and cheese

For our city break this time round, we decided to try somewhere other than Barcelona, and here we are in the gloriously sunny and hot city of Lisboa!

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LondonJuly 28, 2019May 21, 2026

Petrus by Gordon Ramsay – flavour at first bite

Hi Garmavsfood family! How are we lovely people? You guys out there enjoying summer? Eating, drinking and living your best lives? Well I hope you are. North Sea jazz festival was freaking brilliant!

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rotterdamJuly 12, 2019May 22, 2026

Umami by Han, Rotterdam – Getting ready for North Sea Jazz festival with Chinese fusion food in Dutch?

It is North Sea Jazz festival weekend!!!!! I love festival season, going to performances, concerts, gigs and everything in between. When my cousin, Wana – a freelance journalist, poet, writer, performer and one of the most creative people I know (who loves festivals even more than I do),

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LondonJuly 6, 2019May 21, 2026

The Clove Club – Anniversary lunch featuring Wiltshire trout, Aylesbury Duck, Hereford beef and English Strawberries

Hellooo July! Gosh time is flying by real fast. It seems like we just come back from our break in Sorrento but that was back in May! How you guys doing? We have gone past the half way mark for the year and its five, 5 months to Christmas …

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AmsterdamJune 22, 2019May 21, 2026

Pianeta Terra, Amsterdam – where slow food tastes the most delicious

Hey Garmanvsfood family, how we doing? We are midway through this year already! Hope the first half of the year has been kind to you and yours.

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SorrentoMay 21, 2019May 22, 2026

IL Buco, Sorrento, Italy – Signore Rossario & Chef Peppe’s creations

The food adventure at II Buco happened by chance but I like to think we were meant to experience the food and hospitality of Signore Rossario.

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SorrentoMay 20, 2019May 21, 2026

Don Alfonso, Sorrento, Italy – 129 year history, 1982 vintage & Eel ice cream

It’s that time of the year where we celebrate Neal’s birthday and we are back in Italy, specifically Sorrento. The first few days here were glorious, the weather was superb.

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LondonMay 11, 2019May 7, 2026

Sabor – boiled Octopus and suckling Pig?

Spring has sprung (hopefully), the weather is changing and as we eagerly await the return of summer, we decided today was a good day to have a random food adventure in our beloved city.

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LondonFebruary 16, 2019May 21, 2026

STEM by Neo – Chef’s Table: wholesome food extraordinarily cooked

Is it me or the run up to Valentine’s day gets more manic each year? I mean we’ve barely gotten the Christmas decorations down and the next thing is RED everywhere!

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HermanusMay 9, 2018May 16, 2026

Creation Wines, Hermanus, South Africa – wine tasting is a brunch staple

Can I just say that Hermanus is just stunning! The landscape is gorgeous- hills, vineyards peppered across, long winding roads perfect for driving. *sigh* I could get used to this lol!

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BortvierMay 7, 2018May 29, 2026

Forage at Wilderkrans, Bortvier, South Africa – rituals, food of the land and Pinotage

The adventure at Wilderkrans was over 2 days and no folks, we did not eat the chef out of kitchen and restaurant either. Wilderkrans is a wine estate and Forage is the restaurant on the estate.

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