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Garman vs Food

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BirguAugust 14, 2021October 29, 2022

Terrone, Birgu, Malta – wood grilled calamari, coppa di parma and a bone-in veal rib-eye

The food experience at Terrone was random to say the least ha! We had been to the area, Senglea to be precise and had eaten at Hammett’s Macina at the beginning of summer. We really liked the area, the three cities as it is fondly called.

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