You know how I am in a food relationship with Simon Rogan? (if you are wondering who Simon Rogan is, well, he owns some of the best restaurants in the UK – Aulis, Roganic, L’enclume and he is my food crush
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Bahia, Lija, Malta – A Maltese heritage food journey
DECEMBER! How are we already at the end of yet another pandemic year? It’s 12 days to Christmas like how 🤔? It is very surreal for us because it just brings home the fact that we have lived in Malta for a year 😮..
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ION-The Harbour, Valletta, Malta – kaluga Caviar, Gillardeau Oyster, foie gras & red snapper; an exceptional sea food adventure
Every food adventure we have been on has been unique but ION created one which was truly special – our first sea food taster menu! We secured a table on the last day of the restaurant’s 100 days with Chef Alex Dilling and let me tell you,
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De Mondion, Mdina, Malta – Tapioca cracker, mushroom soufflé & foie gras; a birthday feast
Yes! Yes!! Garmanvsfood fam, how we doing? Everyone okay? Good stuff. It’s a birthday celebration at Garmanvsfood HQ! Neal turned 21 (again) and we got to celebrate with lunch din dins at De Mondion!
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Noni, Valletta, Malta – A love day special with sea Urchin, Pagru, pickled dates and Mgarr strawberries
I swear February has got to be the best month of the year. No, not because it’s your girls’ birth month or that it also is Valentine’s day, but the fact that it is the shortest month of the year! You finally feel you are getting over the January blues;
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The Coach, Marlow – stuffed rotisserie Quail and profiteroles
emember being able to get into the car and going for a drive on a summer afternoon? No prior destination in mind per se? that is exactly how this day started back in June 2018. T’was a Saturday,
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