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Garman vs Food

Tasting our way around the world

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All articles filed in foodie

RagusaMay 22, 2022August 25, 2022

Votavota Marina di Ragusa, Italy – easy lunch tasting for birthday din dins

I can not believe we are on the final days of our Sicilian road trip with the oldies! Having this time with them has been such a blessing! Plus, it’s Neal’s birthday and he gets his wish – spending it with his parents, so yeah in a state of gratitude.

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RagusaMay 21, 2022October 29, 2022

Taberna Dei Cinque Sensi, Ragusa, Italy –  the best unplanned tasting menu yet

It is day three of our road trip through Sicily with the oldies and we are in Ragusa! It has been such a wonderful experience. This is the first time the oldies have been able to visit and we have been island living for over 14 months! When I tell you Covid has a lot…

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LondonApril 9, 2022July 21, 2022

Trishna, London – a truly Indian food experience

Asian food is as complex as the continent itself. For instance, the stir fry noodles  known as ‘chow mein’ to the Chinese, is ‘pancit’ to the Filipinos as is ‘pad-thai’ to Thai people (in my opinion anyway).

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LondonApril 3, 2022January 31, 2024

Restaurant Story – Third time’s a CHARM 🥰!

You know how I am in a food relationship with Simon Rogan? (if you are wondering who Simon Rogan is, well, he owns some of the best restaurants in the UK – Aulis, Roganic, L’enclume and he is my food crush

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h'attardMarch 5, 2022October 29, 2022

The Golden Fork, H’Attard, Malta – a delayed not denied Christmas dinner!

Our first food adventure of 2022 was a Christmas dinner at the golden fork! I know, I know, Christmas dinner in March? Like, gyal it should be spring right? Well,

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UncategorizedFebruary 27, 2022March 11, 2024

Hammet’s Mestizo, San Giljan, Malta – tasty fusion small plates

Our visit to Hammet’s Mestizo was necessary. We both were feeling the post-holiday blues and whilst Malta is relatively warmer than the UK, it ain’t no bados! Winter is very much here and gosh I am over it 🤨

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St Lawrence GapFebruary 12, 2022June 7, 2022

Primo bar and bistro, St Lawrence gap, Barbados – where chocolate flavours reside

Nothing beats sunny skies, turquoise coloured sea and fantastic food! This is what you get at Primo. The view of the sea, the breeze; Mother nature definitely took her time when creating the Caribbean is all II am saying.

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St MichaelFebruary 11, 2022March 11, 2024

Lobster Alive, St Michael, Barbados – once is not ENOUGH!

The food at Lobster Alive is so good, we had to experience it TWICE! Why? Because when you are in the Caribbean, fresh sea food and sunset dining is a must okay?

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lijaDecember 11, 2021March 27, 2022

Bahia, Lija, Malta – A Maltese heritage food journey

DECEMBER! How are we already at the end of yet another pandemic year? It’s 12 days to Christmas like how 🤔? It is very surreal for us because it just brings home the fact that we have lived in Malta for a year 😮..

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Mdina and RabatNovember 27, 2021January 24, 2022

Fork and Cork, Rabat, Malta – because the synopsis menu is where it’s at okay?

This is a thank you blog to Carl, the head chef at Fork and Cork. Why? Because he not only created and served amazing food, but, did so despite the kitchen closing 👏🏽 now if that ain’t customer service

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